Menu
Appetizer
Edamame
Steamed green soybeans sprinkled with sea salt. Vegan.
Nasu Nibitashi
Fried eggplant topped with ginger, bonito flakes in cold dashi broth.
Pork Gyoza
Deep-fried pork dumplings.
Shumai
Choice of steamed or deep-fried shrimp dumplings.
Idako Karaage
Fried baby octopus.
Ika Gesso
Fried squid legs.
Takoyaki
Octopus ball.
Ankake Agedashl Tofu
Lightly fried tofu in mushroom ankake sauce. Vegan available upon request.
Chicken Tatsuta-Age
Marinated fried chicken.
Purplo Sweot Potato Tempura
Served with spicy mentaiko dipping sauce. Vegan available upon request.
Chicken wings
Fried chicken wings with sweet & chilli dipping sauce
Fried Calamari
Served with mayo and lemon
Tornado shrimp
Fry shrimp wrapped in potato(4pcs)
Vegetable Harumaki
Japanese veggie spring rolls. Served with sweet n spicy sauce. Vegan available upon requested
Kaki Fry
Japanese breaded and deep-fried oysters. Served w/ katsu sauce and Mayo
Edamame Salad
Vegan.
Seaweed Salad
Gluten free.
Tofu Salad
Vegan available upon request.
Salad
Donburi
Spicy Miso Pork Don
Marinated ground pork on rice served with poached egg.
Kakiage Don
Shredded vegetables and shrimp tempura on rice.
Tatsuta-Age Don
Fried chicken.
Uni Cream Udon
Sea urchin cream sauce, topped with uni, mentaiko, snow crab, sesame.
Niku Udon
Braised beef short-rib, honeycomb tripe & spinach.
Spicy Dan Dan Udon
Spicy minced pork in a deep broth flavored with sesame and chill oil.
Kani Ankake
Snow crab in thick egg soup.
Sukiyaki Udon
Thin slices marinated beef, tofu, napa, mushroom , and poached egg in sweet-savory broth.
Beef Truffle Udon
Thin slices beef in truffle dashi broth.
Cold Mentaiko Udon
Chilled mentaiko sauce, topped with snow crab, snisho, seaweed and bonito.
Cheese Niku Curry
Marinated thin slices of beef, mozzarella cheese, scallions, nori furikake in Curry soup
Signature Udon
Hot Udon
Wakame Udon
Udon with seaweed. Vegan available upon request.
Hot Sansai Udon
Topped with Japanese moutain vegetables. Vegan available upon request.
Pork Kimchi Udon
Thin slices of pork belly, kimchi (spicy pickled cabbage), enoki mushroom, poached egg.
Curry Fried Chicken
Mild curry with marinated fried chicken.
Kamo Nanban Udon
Slices marinated duck served with yuzu kosho.
Kitsune Udon
Seasoned fried bean curd, fish cake, spinach. Vegan available upon request.
Ebi Kakiage Udon
An unique tempura of shredded vegetables and shrimp.
Ankake Udon
Udon in thick egg soup.
Zaru Udon
Chilled udon with dipping sauce. Vegan available upon request.
Mad Tiger Udon
Spicy miso pork, cucumber, cherry tomatoes, poached egg.
Cold Sansai Udon
Topped with Japanese mountain vegetables, seasoned fried bean curd. Vegan available upon request.
Cold Uni Udon
Topped with uni and ikura.
Cold Niku
Topped with thin slices marinated beef, ginger, nori, & poached egg.
Cold Kamo Seiro
Slices marinated duck & scallion in hot dipping sauce.
Cold Udon
Side
Kaedama
Extra noodles.
Poached Egg
Steamed Rice
Ebi Kakiage
Side Sukiyaki Beef
Mochi Ice Cream
1 pieces. Choice of green tea, red bean, vanilla or mango.
Yuzu Cheese Cake
Served with fresh fruits.
Greentea Cheese Cake
Served with fresh fruits.
Matcha Cake
Japanese sponge cake filled with red bean and whipped cream.
Black Sesame Cake
Japanese sponge cake filled with red bean and whipped cream.
Purple Sweet Potato Cake
Japanese sponge cake filled with red bean and whipped cream.
Mont Blanc Cake
Japanese sponge cake filled with red bean and whipped cream.
Mille Crepe Vanilla
Tiramisu
Dessert
Beverage
Choya Plum
Green Ice Tea
Soda
Choice of coke, Diet Coke or sprite